Early Bird Offer
Choose any 2 mains from the main menu for £30
Rump steak £6 supplement
Available Tue – Thurs, 4pm – 6pm (Last Tables 5.45pm)
Not applicable on Race days or Bank Holidays
Starters & Nibbles
Breads, Marinated Mixed Olives & Feta Board (GFA) £8.50
Honey and Mustard Glazed Chipolatas (GF) £6.00
Chicken Wings hot honey & chilli glaze, asian salad (GF) £8.50
Homemade Soup Of The Day with fresh bread (GFA) £5.95
Chicken Liver & Bacon pate red onion Jam, toasted sourdough (GFA) £8.00
Medley of Wild Mushrooms in Creamy Garlic Sauce on Toasted Sourdough (GFA) £8.50
Beer Battered Calamari Lemon Mayonnaise (GFA) £8.00
Roast Beetroot & Whipped Goats Cheese Salad Balsamic Drizzle (GF) £8.50
Spiced Cauliflower Pakoras with Curried Yoghurt £6.50
Sharers
From the Farm…. (GFA) £35.00
Thick Cut Roast Ham, Hot Honey Chicken Wings,Chicken Liver & Bacon Pate, Honey and mustard chipolatas, Mini Cheeseburger sliders mixed salad, coleslaw , mixed Bloomer bread
From the Sea… £35.00
Beer Battered Calamari Baby prawn cocktail, Beer battered cod goujons, Garlic & Chilli Tiger Prawns Anchovies, caviar, Poached Flaked Salmon mixed salad, Bloomer bread
Burgers
Double Cheese & Bacon Burger (GFA) £18.50 2 x 4oz beef patties, baby gem, tomato, red onion, cheese, bacon in a toasted brioche bun
Katsu Chicken burger £17.00 Spiced Breaded Chicken Breast, Katsu curry sauce baby gem, tomato, red onion in a toasted brioche bun
Falafel Burger (VE) £16.50 Topped with Asian Slaw & Sweet Chilli Mayo, baby gem, tomato, red onion, in a toasted Brioche bun
All burgers are served with Twice cooked Chips and Homemade Coleslaw
Mains
Beer Battered Cod and Chips £16.95
Mushy Peas and Tartare Sauce
Posh Fish Pie (GF) £18.95
Cod, Salmon, Baby Prawns, peas, leeks in a white wine cream sauce topped with Mashed Potato, Tiger Prawn & Caviar
Duo of Beef (GF) £23.95
Pan Seared 4oz Rump , slow Braised daub of beef, Dauphenoise Potatoes, Tenderstem Brocolli, Root Vegetables & Red Wine Jus
Frito Misto £19.50
Cod, Salmon, King Prawns, Calamari all in our beer batter with Twice cooked chips, mixed salad and Sweet Chilli sauce Pork
Tenderloin Stroganoff (GFA) £17.95
Jasmine Rice, Garlic Sourdough
Steak and Ale Pie £17.50
Twice cooked Chips or Creamy Mashed Potato, garden peas and Gravy
Hearty Root Vegetable Stew (GF) £15.95
Topped with Feta Scones and accompanied by a side of Greens
Bangers and Mash £15.95
Trio of Butchers Sausages, Creamy Mash, Garden Peas, Caramelised Onion Gravy
10oz Gammon Steak (GF) £18.95
Twice Cooked Chips, Fried Egg, Pineapple, Field Mushroom, Grilled Tomato & Garden Peas
8oz Rump Steak (GF) £24.00
Twice Cooked Chips, Field Mushroom, Grilled Tomato, Salad Garnish
Add Pepper or Diane Sauce £4.00
On the Side
- Twice Cooked Chips £4.50
- Creamy Mash £4.50
- Buttered Greens £4.50
- House Salad £4.50
- Beer Battered Onion Rings £4.50
Desserts
Dark Chocolate & Orange Mousse (GF) £7.00
Lemon & Poppyseed Cheesecake (GF) £7.00
Home made Lemon Curd Ice cream Chocolate Fudge Brownie (GF) £7.00 salted Caramel ice cream
Jam Roly Poly £7.00 With Vanilla Custard
Classic Apple Crumble £7.00 With Vanilla Custard
3 scoops of Yorvale Ice Cream £5.00
Chocolate, Strawberry, Vanilla, Salted Caramel
Coffees
Irish Coffee £8.95
French Coffee £8.95
Calypso Coffee £8.95
Baileys Latte £8.95
Baileys Hot Chocolate £8.95
Cappuccino £3.75
Latte £3.75
Americano £3.75
Fresh Brewed Tea £3.75
Please note: Most of our dishes can be made gluten-free as we cook all our food fresh to order.
Book Your Table
We can take your booking over the telephone – please let us know if you have any special requirements. Call us on 01904 706507
We request that all table bookings of 6 or more please pay a non-refundable deposit of £5pp at the time of booking. This amount will be credited on the day.
A discretionary service charge of 10% is added to all tables of 6 or more.