Starters
Home Made Yorkshire Pudding £4.50
Caramelised Onion Gravy
Soup of the Day £5.95
Crusty Bread
Confit Chicken Wings £7.95
Soy & Chilli Glaze, Asian Salad
Pork & Sage Lollipops £7.95
Apple ketchup
Classic Prawn Cocktail £7.95
With Brown Bread and Butter
Mains
Choice of Roast with all the Trimmings £13.95
Wild Mushroom & Nut Roast with all the trimmings £13.95
Beer Battered Cod and Chips £14.95
Mushy Peas & Tartare Sauce
Steak and Ale Pie £13.95
With Twice Cooked Chips or creamy mash, garden peas & Gravy
Posh Fish Pie £14.95
Salmon, Cod & Prawns in a leek & parsley Cream Sauce topped with Cheesey Mashed Potato
Roast Vegetable Chilli (VE) 13.95
Coriander Rice, Garlic Oil Sourdough
Desserts
Jam Roly Poly £6.50
Creme Anglaise
Double Chocolate Pudding £6.50
Hot Chocolate Sauce, Vanilla Pod Ice cream
Lemon tart £7.00
Kiwi, Green Grape & Pink House Gin Salsa
Biscoff Cheesecake £6.50
Salted Caramel Sauce, Vanilla Pod Ice cream
Raspberry, Apricot & Almond Trifle (VE) £6.50
Chocolate & Strawberry Sundae £6.50
Cheeseboard £9.50
Biscuits, Grapes, Celery, Toasted Walnuts, Homemade Chutney and Local Honeycomb
Please note: Most of our dishes can be made gluten-free as we cook all our food fresh to order.
Sunday Lunch Available from 12pm-5pm
Individually priced Sunday Menu, some dishes may change due to seasonal produce and availability.
We can take your booking over the telephone – please let us know if you have any special requirements. Call us on 01904 706507
We request that all table bookings of 6 or more please pay a non-refundable deposit of £5pp at the time of booking. This amount will be credited on the day.