Sunday Lunch

Served every Sunday from 12pm - 4:30pm

Sunday Lunch

Starters

Home Made Yorkshire Pudding £3.50

Caramelised Onion Gravy

Soup of the Day £5.95

Crusty Bread

Ham Hock Terrine £7.95

With Homemade Apple Chutney, mixed salad, Toasted Sourdough

Pork & Black Pudding Scotch Egg £7.95

Cider Jus

Classic Prawn Cocktail £7.95

With Brown Bread and Butter

Mains

Choice of Roast with all the Trimmings £13.95

Root Vegetable Cobbler £13.95

Slow Roasted Root Vegetables in a Rich Red Wine, Gravy topped with Horseradish Scones

Steak and Ale Pie £13.95

With Twice Cooked Chips or Creamy Mash, Garden Peas & Gravy

Vegetable Moussaka £13.95

Aubergine, Roasted Red pepper, tomato and Lentils topped with a Creamy Aged Cheddar sauce served with garlic Sourdough

Posh Fish Pie £14.95

Salmon, Cod & Prawns in a leek & parsley Cream Sauce topped with Cheesey Mashed Potato

Beer Battered Cod and Chips £14.95

Mushy Peas & Tartare Sauce

Desserts

Spotted Dick £6.50

Rum caramel, Creme Anglaise

Sticky Toffee Pudding £6.50

Toffee Sauce, Vanilla Pod Ice cream

Dark Chocolate Cheesecake £6.50

Blackberry Sorbet

Spiced Apple Creme Brulee £6.50

Selection of Ice cream £4.00

Chcoolate, Strawberry, Vanilla

Cheeseboard £9.00

Biscuits, Grapes, Celery, Toasted Walnuts, Home Made AppleChutney and Local Honeycomb


Please note: Most of our dishes can be made gluten-free as we cook all our food fresh to order.

Sunday Lunch Available from 12 pm

Individually priced Sunday Menu, some dishes may change due to seasonal produce and availability.

We can take your booking over the telephone – please let us know if you have any special requirements. Call us on 01904 706507

We request that all table bookings of 8 or more please pay a non-refundable deposit of £5pp at time of booking. This amount will be credited on the day.